Boards - Hors D'oeuvres in Florida

Exquisite Appetizer Catering Selections

Gourmet Appetizers to Impress Your Guests

Elevate your event with our thoughtfully curated appetizer menu, featuring an array of gourmet offerings crafted with the finest ingredients. From rich charcuterie boards to refreshing crudité platters, each selection is designed to delight your guests and set the stage for an unforgettable dining experience.

Boards

  • Jamon serrano, genoa salami, soppressata, chorizo, mortadella, pistachios, olives, dill pickles, fig jam and sliced toasty baguettes.
  • Manchego, Brie, Smoked Gouda, Vermont Cheddar, sundried tomato caprese, artisan crackers, berries, grapes, and dried fruit preserves.
  • Served with Artisan Crackers and Toast Points.
  • Fresh Raw Seasonal Vegetables serves with creamy Ranch and Fire Roasted Red pepper Aioli

(V) Designates Vegetarian Menu Option

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Florida Grill Catering Clients