50's Diner Catering Menu

A Tribute to the 50's Diner: A Symbol of American Optimism

Classic 50’s Diner Fare: A Taste of American Nostalgia

This menu honors the 50's Diner, a gathering spot for teenagers, couples after a night of dancing, and anyone seeking a late-night bite. The 24-hour diner experience became a symbol of shared moments, laughter, and decadent food. We take you back to the iconic Miami diners that have served generations, offering classic dishes that evoke the charm of Miami's past.

70 Guest Minimum

$35 per person plus staff & 20% service fee

160 Guest+ $32 per person + staff & 18% service fee
320 Guest+ $29 per person + staff & 15% service fee
480 Guest+ $26 per person + staff & 12% service fee
640 Guest+ $23 per person + staff & 9% service fee
  • A classic diner favorite—ground chuck with house-made seasoned breadcrumbs, baked and glazed with our house-made Bourbon BBQ sauce.
  • Sliced turkey breast, topped with silky homemade gravy, garnished with fresh thyme and orange slices.
  • Thick, juicy pork chops seasoned with our house blend and finished with a maple glaze crafted by top chefs.
  • Creamy russet potatoes, blended with sweet cream buttermilk, whipped fluffy and topped with savory gravy.
  • Sautéed carrots, peas, cauliflower, and broccoli in sweet cream butter, sprinkled with kosher salt—perfectly paired with a classic diner meal.
  • A traditional Cobb salad with applewood-smoked bacon, avocado, chopped eggs, crumbled Gorgonzola, and baby spinach, drizzled with buttermilk ranch.
  • Fluffy, buttery, and sweet—these irresistible dinner rolls are the perfect complement to your meal.

(V) Designates Vegetarian Menu Option

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