Cuban Campesino Menu

Embark on a Culinary Journey from Havana to El Campo to Little Havana

Experience the Authentic Flavors of Cuba with Our Campesino Catering Menu

Cuban cuisine is a vibrant tapestry woven from the island’s rich cultural influences. Our Cuban Campesino Catering Menu celebrates the heart of Cuban cooking, bringing you a selection of beloved dishes from Havana to the countryside and vibrant Little Havana in Miami. This menu captures the essence of Cuban flavors—bold, aromatic, and utterly irresistible. Prepare to savor each bite and delight in the authentic taste of Cuba.

70 Guest Minimum

$35 per person plus staff & 20% service fee

160 Guest+ $32 per person + staff & 18% service fee
320 Guest+ $29 per person + staff & 15% service fee
480 Guest+ $26 per person + staff & 12% service fee
640 Guest+ $23 per person + staff & 9% service fee
  • Juicy dark meat chicken, chorizo, rice, and vegetables simmered in a paella pan, cooked onsite for a flavorful all-in-one meal.
  • Slow-roasted pork shoulder marinated in sour orange, mojo, and garlic for a rich, distinct flavor.
  • ender cassava root topped with sautéed onions, olive oil, and traditional Cuban mojo.
  • Sweet, slow-baked ripe plantains with a hint of tropical spice, beloved by every Cuban campesino.
  • Green plantains fried, smashed, and fried again onsite until crispy, served with lime wedges.
  • Seasonal greens with cucumber, cherry tomatoes, red pimento, olives, and red onion, served with cilantro-lime vinaigrette.
  • Soft, authentic Pan Cubano, a Miami classic from the Cuban exile community.

(V) Designates Vegetarian Menu Option

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