Ghidha Catering Menu

Plated Ghidha Menu

Elegant Four-Course Ghidha Dining Experience

Our Ghidha Menu offers a refined four-course dining experience, ideal for intimate dinners or celebratory occasions, whether at home or a venue. This curated menu features distinct, thoughtfully plated courses served in succession, including hors-d'oeuvres, salad, a dual-protein entrée, and dessert. A true feast that can be enjoyed both during the day or evening, perfect for any special event.

70 Guest Minimum

$35 per person plus staff & 20% service fee

160 Guest+ $32 per person + staff & 18% service fee
320 Guest+ $29 per person + staff & 15% service fee
480 Guest+ $26 per person + staff & 12% service fee
640 Guest+ $23 per person + staff & 9% service fee
  • Tender, perfectly charred lamb, marinated in rosemary and yogurt, complemented by aromatic mint chimichurri—evoking the essence of Lebanese cuisine.
  • Juicy, marinated chicken grilled to smoky perfection, offering a harmonious blend of Middle Eastern spices in every bite.
  • Golden, crispy potatoes infused with citrus and fragrant herbs, delivering a vibrant, flavorful side.
  • Fluffy basmati rice paired with creamy fava beans, seasoned to perfection for a harmonious Levantine-inspired dish.
  • A smoky medley of seasonal vegetables, charred to enhance their natural sweetness—zucchini, eggplant, and bell peppers.
  • A refreshing mix of parsley, lemon, and bulgur, creating a bright, tangy salad that celebrates Lebanese flavors.
  • Velvety hummus paired with warm, pillowy pita—a comforting combination of creamy and soft textures.

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